The Gastown Foodie

The Gastown Foodie has hit shelves, including ours, of locally owned and operated restaurants and social enterprises in our community! This beauty of a book share more than just recopies, it shares the passion for community behind each ingredient, the power of food to connect, heal and inspire. 

We are very proud to be featured, and if you purchase your copy from us, either through Bee Space or at one of our winter markets (ie. the upcoming Strathcona Winter Market Nov 25) 100% of the proceeds support our work! 

Thank you to everyone who helped make our pages in the book pop: especially to our BOD member Sheri Weichel for her work in developing our delicious recipe and to Jim, Kevin, Melanie and the community gardeners and beekeepers for sharing their gardens and apiaries through the photos.

Thanks to Chris and Brad for sharing our story in such a unique way. You can learn more about the book and the other features here!


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